Sour cherries: it’s going to be a long afternoon of pitting June 26, 2010 Sent from my iPhone Categorised in: Uncategorized 4 Comments PharmaFoodie says: June 27, 2010 at 2:10 pm In your opinion, what’s the best way to pit cherries? Alternatively, what’s the fastest method? Log in to Reply Ruth Reichl says: June 27, 2010 at 5:51 pm The fastest method is to halfway open up a paper clip and use the loop to flip the pit out. Amazingly fast – and I think the best way. Log in to Reply PharmaFoodie says: June 27, 2010 at 9:50 pm Wow, I wasn’t expecting that but I’ve now found a you tube video that demonstrates the paper clip technique. Thank you very much – I’m going to have to put it to use so I can try poaching cherries for the first time! Log in to Reply marissa bishop says: June 28, 2010 at 8:35 am Where is the best place to find them? I always seem to miss them! Log in to Reply Comment Cancel replyYou must be logged in to post a comment.