Dinner Last Night

February 24, 2015

Perfect little meal sitting at the bar at Osteria Mozza.

Stracc

A little mozzarella.  One perfect bite.

Salad
A few sprightly greens…

….and what may be my current favorite dish in LA

Tripe

Tripe, stewed until it's soft, tender, almost silken, to scoop up with slightly charred toast.  The best kind of peasant food.

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