And Now a Little Less
May 14, 2016
As promised yesterday, here is a little taste of The Less Cookbook.
One of the things I love about this book, is how thoroughly the concept is executed; the More Cookbook is white, the Less is Black. The More Cookbook uses a fat serif face; Less is lean sans serif. Here’s the end of the introduction (for the beginning, read yesterday’s post).
Most of the recipes in the book are sophisticated and appealing. But these first two…. are decidedly strange.
Categorised in: Vintage Books and Magazines
Type nerdery + recipes = nirvana for me.
Wow, the Lettuce soup with Oysters sound amazing. I would use heavy crème or half and half instead of skim milk though. And use three tablespoons of salt free butter.
Can’t wait to make these mussels. Summer is coming!