December 22, 2014
Some Like it Hot
This is probably the last day you can reasonably order a gift online to arrive in time for Christmas. So I'm going to suggest my favorite small kitchen appliance.
I've had this small spice grinder for many years, and it just keeps trucking along. But these days, as I find myself using more spices, cooking more Mexican and Indian foods, I use it with increasing frequency.
This is what I love about it: the motor is strong enough to pulverize even really tough spices like annato, and it reduces nuts to powder in a matter of seconds.
It does equally well with wet spice pastes like moles and marinades.
It's easy to clean; you simply throw it in the dish washer.
It's easy to store.
And it comes with a top, so if you want to save a marinade you simply put the entire cup in the refrigerator.
The grinder also makes a great gift because it's inexpensive (about $40) and not yet part of everybody's ordinary kitchen battery. Besides, you can always use an extra for super hot spices.
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