Barbecue, Circa 1958

June 1, 2016

It’s July 1958, and Gourmet is throwing a barbecue.  But this is Gourmet, this is the fifties, and this is a “High Style Barbecue.”  No burgers and franks in sight.

Instead, you get duckling, stuffed shrimp and Chateaubriand. 

Of course.

Categorised in: Vintage Books and Magazines